Thursday 29 May 2014

Grit


2 comments:

  1. I'd keep the bottles for the labels alone, Rob. You might have to whittle up a display shelf for them. Have you reached a point where there are any stand-outs among the beers that you've tried? Or does it depend on mood or season?
    Could be time for a Top Ten post, methinks.

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  2. Free Range beer - I wonder which came first, the chicken or the keg? :)

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